July 3, 2022
Doctoral Researcher Laura Scobie with bottles of whisky.

National Museums Scotland has unveiled a new collection discovering contemporary Scottish whisky.

Declared to coincide with Earth Whisky Working day on 21st Might 2022, a assortment of bottled whiskies, packaging and linked substance have been obtained to replicate the field in the 21st century.

Usually heralded as an icon of Scottish society, whisky is the UK’s greatest food and beverages export, reaching 166 worldwide markets.

In modern many years the marketplace has gone through a interval of development and reinvention, with dozens of distilleries opening for output given that the turn of the century.

Doctoral Researcher Laura Scobie with bottles of whisky.
Doctoral Researcher Laura Scobie stated these goods “reveal a photograph of Scotland in the early 21st century that will now be preserved for generations to arrive.” (C) Stewart Attwood

This is highlighted in a new collection of 14 objects that spans a lot more than a 10 years of production.

Acquisitions have been manufactured as part of a sixth-month Scholar Progress Fund Job in partnership with the College of Edinburgh.

The museum suggests these acquisitions characterize the “length and breadth of Scotland”, from the Scottish Borders to the islands of the Inner Hebrides and Thurso, the most northern city on the British mainland.

Laura Scobie, Doctoral Researcher at the University of Edinburgh and Countrywide Museums Scotland, said: “I’m delighted to increase this kind of fascinating examples of content culture linked with contemporary Scottish whisky to the nationwide assortment, from true bottles of whisky to astonishing creative responses from community makers.

“These goods not only deliver an perception into a single of our foremost industries but reveal a picture of Scotland in the early 21st century that will now be preserved for generations to arrive.”

The whisky sector at present faces problems amidst a global need for increased sustainability.

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As a end result, several new distilleries are concentrating on improvements in sustainable generation nad practice, setting up identites that embrace the mother nature and landscape of Scotland.

A bottle acquired for the assortment from Isle of Rasaay Distillery is textured with fossil information from the region’s geological topography.

Torabhaig Distillery’s Allt Gleann One Malt Whisky was named following one of the burns that present the distillery with spring h2o.

In Gaelic, “Allt” implies stream or burn and “Gleann” a glen or a valley.

On a larger sized scale, a backpack collaboration from Isle of Jura Distillery and accessories manufacturer Trakke has been developed in Glasgow with resources sourced from across Scotland, which includes waxed cotton from Dundee that has been dyed with lichen native to Jura.  

National Museums Scotland’s modern day collecting programme acquires objects that reflect significant shifts in Scotland throughout the 21st century, or modify our understandings of the past.

The museum states this venture will complement and increase its latest collections, revealing the story of Scottish whisky in the 21st century.