July 1, 2022


John Stanton not long ago acquired chicken at 98 cents a pound.

“I assumed to myself, ‘How can they even increase a hen that cheaply?’ ” mentioned Stanton, a South Jersey resident.

It’s a concern Stanton was properly positioned to solution. He is the chairman of the department of food items advertising and marketing at St. Joseph’s College in Philadelphia and the former editor of the Journal of Foods Item Advertising.

“Sometimes farmers have a bigger stock and all of a unexpected, you have all this additional item about,” he mentioned. “It’s not one thing like canned soup that you can throw on a shelf for five years. You market or you eliminate it.”

Just a number of months ago, rooster prices ended up soaring. Numerous will convey to you the cost is nonetheless large. And but, Stanton was capable to come across it with deal costs — an instance that illuminates just how topsy-turvy the current market for groceries is suitable now.